I received my print copy just before Christmas and I can tell you that it's always a deep emotion to touch your book for the first time...
But let's come back to the recipe. This dressing it's a green sauce. It's raw, vegan, low fat and very nutrient dense. Spinach, parsley and some hemp seeds are at the centre of this recipe. Even if you can make this recipe completely fat free, I used some hemps seeds to add some more omega 3 and 6 and some good quality protein. I love hemps seeds from time to time in my salads. I find them very easy to digest and "lighter" than other nuts and seeds. I get my hemps seeds by 1 kg bags and keep them in the fridge, one bag can last for months...
Green Salad Dressing (HCLF Vegan)INGREDIENTS:
- juice of 1 orange
- 1/2tsp French organic mustard (optional)
- 1/2 bunch of parsley
- 1 cup of spinach (packed)
- small piece of sweat onion
- 1TBS of Hemp Seeds
- salt and pepper if you wish
|Viamix S30, we are testing it at the moment and will talk about it very soon!!!|
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Have a very nice and green week!
Karolina and Abel